Campagnola hasnt changed much since my dads glory days there, despite a few turnovers in management. Plus use our free tools to find new customers. Terrific service is something visitors agree upon here. Try good cheesecakes, tiramisu and ice cream. (Written before COVID-19 quarantine) Campagnolas website describes itself as a country-style, Italian dining where plates are meant to be shared, and elbows are meant to be touched.. One had the Schloss Johannisberg Riesling ($16), we enjoyed the Vino Noble di Montepulciano, Ruffino Abruzzo ($22). Foursquare 2022 Lovingly made in NYC, CHI, SEA & LA, "Burrata was great! A neighborhoods favorite! The beautiful decor and calm ambiance let clients feel relaxed here. Google gives it 4.6 so you can select this restaurant to have a good time here. The same old Italian paintings and bronzed pots line the walls. The specials board is as big as the menu, so there was much from which to choose. Leaving for sleepaway camp? But for the Schenkers, Campies is and always will be our most special place. The service was good, as it should be for the prices charged, but the food could have easily been better with adequate seasoning. My companion enjoyed the halibut, especially the accoutrements with which it was served. But the best part for both of them was simple: They made each other laugh. Posting like that should be vetted shes wrong. Is there anything better in the world than the combo of a rare-ish strip paired with buttery, creamy spinach. Nothing will hold you over better before a summer of hot dogs and overcooked mac and cheese than the steak for two! We didn't find any openings. But thinking about my parents' love story always takes the edge off my cynicism. Yom Kippur fasting is done? My pollo Campagnola was less than satisfying as the chicken was overcooked and rubbery and the remainder of the dish lacked any depth of flavor. Later that night, my mom called her mom and noted that his legs were skinnier than hers, and he smoked like a fiendbut she knew she would marry him. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. We were seated at a table where we were close enough to rub elbows with our neighbors without trying. get their cheese and meat platter. Next we get our sizzling steak and lamb chop platter served on black cast iron that comes with steakhouse sides like hash browns and creamed spinach. Theres an abundance of quieter friendly places to dine. Italian restaurant in NYC. It was a disappointing meal for me, perhaps because of greater expectations. A skilled pianist still greets you at the door. Def. The noise level was deafening necessitating one friend to lower his hearing aids; we were almost yelling to hear each other. The zucchini flowers were delicious and the seafood salad was good, a bit small, but was missing a zing of taste. ", "Come for a pre-date night glass of wine. In addition, we asked for a side of fresh spinach ($13.95). 1382 1st Avenue, Imported mozzarella, tomato, onion and roasted peppers, Shrimp sauteed with artichokes and mushrooms, Breast of chicken with roast peppers and mozzarella, Fresh tomatoes, onion, pancetta, sausage and dry pareini, Fresh clams, , oil and garlic, white or red, Fresh gnocchi with basil, garlic and pignoli, Little ears with sausage, broccoli, cream and shallots, Oil, anchovies, capers, olives and tomatoes, Cream, shallots, vodka, a touch of tomato and red pepper, Scallops, mushrooms, olives, and white wine, Spiced marinated with dry parcini mushrooms, Jumbo shrimp grilled with herbs and garlic, Sausage, peppers, mushrooms and artichokes, 1/2 broiled chicken with garlic, msemary and herbs, Roasted peppers, mushrooms, black olives and capers, Artichokes, grated cheese, cream and white wine, Topped with eggplant, prosciutto, tomato and white wine, Tomato, black olive, garlic, oregano and parsley, Topped with prosciutto on spinach with white wine and lemon, Lamb chop sauteed with white wine, garlic and reosemary, Roasted with herbs and garlic with assorted vegetables, Stuffed with prosciutto and mozzarella in mushroom sauce, Breaded, topped with arugula, tomatoes and onions, Breaded, topped with mozzarella and tomato sauce, Tomato, black olives, oregatto and parsley, Pailard shell steak with rosemary and garlic. Like many Italian places, they served biscotti and small cookies with our hot beverages. After they split, Juliette introduced my mom to my dad, thinking they'd hit it off (girl codes were different back then). The key to fitting in there is never asking for a menu. Wouldnt recommend nor would I return. They shared a bottle of red, the antipasti platter, spaghetti pomodoro, and a heaping desert plate (not that different from our family's 2018 order; more on that soon). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Blogger Bonnie Tandy Leblang has been covering food since before it was hip to do so! This white-tablecloth restaurant does serve quality country-style Italian food. Seated promptly, we enjoyed the cheese board, bread and olives at the table as we sipped our wine. My dad happened to be dating Juliette's roommate. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. Sort through reviews to find relevant experiences. In fact, my parents celebrated their 28th wedding anniversary there earlier this week. (Hint: nope.) All the regulars know what they want and the chefs do, too. Entrees were each done well. The grilled Branzino ($39.95) came with cherry tomatoes; the hearty portion of chicken scarpariello was with ($32.95) sausage, and my plentiful portion of veal with porcini mushrooms and marsala wine ($35.95) was tender and flavorful. Later that night, my mom called her mom and noted that his legs were skinnier than hers," and he smoked like a fiendbut she knew she would marry him. Reserve a table at Campagnola in New York on KAYAK. Great vibe, great service", 181 Thompson St (btwn Bleecker & W Houston St), "The spicy rigatoni is a must and the veal parmigiana is excellent. Shes penned magazine, newspaper and syndicated food columns in addition to cookbooks. In the middle of their spaghetti course, my dad held out his finger to my mom and said: Pull it." After seeing Holy Trinity Greek Orthodox Cathedral, it may be a good idea to visit this restaurant. The truth is my parents hit it off right away, bonding over being only children, their familial roots in Vienna, and their dads' work in the paper industry. And yet if chairs could talk, these ones probably wouldn't. 212.861.1102, I disagree! In the late 1980s, my mom, 23 years old and right off the boat," as my dad likes to say, from Longmeadow, Massachusetts, often worked out at the gym next to a woman named Juliette. For over 30 years, Campagnola Restaurant has been serving the people who defined NYC country-style, Italian dining in our old-school and friendly eatery. Prices at this spot are worth attention because they're adequate. When we arrive at Campies, Frankie brings us to our table already brimming with grilled vegetables, marinated beets, juicy buffalo mozzarella, chunks of Parmigiano Reggiano cheese, fried zucchini, and a finely chopped chefs salad. Sadly, its served with old-school attitude as if the waiter was doing us a favor! And of course the food was terrific. These days, my family will make up any excuse to go to Campies. View information about Campagnola to help decide on what to eat. Disclaimer: Always check with the business for pricing and availability of menu items. ", Created by Denise Lambertson175 items 3 followers, Created by Niki Connor49 items 14 followers, Created by Tom Bernard142 items 11 followers. The service was spectacular when I was there on 2 occasions. Have a job interview? Unfortunately for my arteries' sake, my favorite thing here is the fried zucchini. For over 30 years, Campagnola has been serving the people who defined New York City. The wine list is versatile, every guest will find something that satisfies their taste. 1382 1st Ave., New York City, New York, USA, Best restaurants for vegetarians in New York, #699 of 57369 places to eat in New York City, #950 of 57369 places to eat in New York City, #974 of 57369 places to eat in New York City, #1332 of 57369 places to eat in New York City. She saw my mom was easygoing and thought she might be able to handle my dadslet's call it rambunctiousness. Luckily, back then, my mom did not. Make sure your information is up to date. Highly recommended ! Please try another date or time. Follow her on twitter, Copyright 2012 - 2021 BiteOfTheBest | All Rights Reserved, Rude Attitude at Campagnola, Upper East Side, The Reopened Spanish El Quijote, Chelsea, NYC, Cuban-Chinese at Calle Dao Chelsea, Chelsea, NYC + Annie Lebovitz, Raising Money for LDNYs Scholarships at Docks Oyster Bar, Kips Bay, First Gansevoort, then Buddakan, Meat Packing District, NYC, Brunch at Casa Ortega, Wappinger Falls, NY. I always quickly take my steak off the heat, as I like my meat to be mooing. Country-style, Italian dining where plates are meant to be shared, and elbows are meant to be touched. Try removing a filter, changing your search, or, imported mozzarella, tomato, onion and roasted peppers, shrimp sauteed with artichokes and mushrooms, breast of chicken with roast peppers and mozzarella, oil, anchovies, capers, olives and tomatoes, fresh tomatoes, onion, pancetta, sausage and dry pareini, cream, shallots, vodka, a touch of tomato and red pepper, fresh clams, , oil and garlic, white or red, fresh gnocchi with basil, garlic and pignoli, scallops, mushrooms, olives, and white wine, little ears with sausage, broccoli, cream and shallots, spiced marinated with dry parcini mushrooms, jumbo shrimp grilled with herbs and garlic, sausage, peppers, mushrooms and artichokes, roasted peppers, mushrooms, black olives and capers, 1/2 broiled chicken with garlic, msemary and herbs, tomato, black olive, garlic, oregano and parsley, artichokes, grated cheese, cream and white wine, topped with eggplant, prosciutto, tomato and white wine, topped with prosciutto on spinach with white wine and lemon, lamb chop sauteed with white wine, garlic and reosemary, roasted with herbs and garlic with assorted vegetables, stuffed with prosciutto and mozzarella in mushroom sauce, breaded, topped with arugula, tomatoes and onions, breaded, topped with mozzarella and tomato sauce, tomato, black olives, oregatto and parsley, pailard shell steak with rosemary and garlic. Campagnola offers Italian food. Upper East Side The kitchen split our two Caesar salad ($14.95 each) amongst the three of us. campagnola Campagnola Celebrities and Upper East Side locals sit elbow to elbow with huge tables of guys you will swear were in. They sat at the bar for hours after dinner, chatting over drinks and enjoying the pianist's music. You deserve nothing more than Campagnolas al dente spaghetti pomodoro and perfectly fluffy yet crispy napoleon. Very romantic! The positive aspect of this place is that the staff is cool. On KAYAK you can also explore 8 photos and 105 unbiased real reviews about Campagnola. On nights when I have roomwhich, let's face it, is most nightsI have no choice but to go for an additional order of either shrimp scampi over linguini or a simple spaghetti pomodoro with melted mozzarella. Take your pick from the extensive Italian wine selection to calm your nerves. The ravioli porcini was only fair, without sufficient mushrooms or mushroom taste. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business. Our family's meal almost always ends with the epic dessert platter, piled high with gelato, tartufo, fresh fruit, and napoleons. It's time to relax and degust tasty dover sole, steaks and veal chops. campagnola No reviews found. Get theT bone, This person must be an amateur at dining at fine dining restaurants. And I dont even like burrata! You will be offered great cappuccino, lemonade or espresso. I could seriously eat a bucket of those babies. The 15 Best Italian Restaurants in New York City, The 15 Best Places with Good Service in New York City, The 15 Best Places for Wine in New York City, campagnola restaurant new york location , campagnola restaurant new york address , campagnola restaurant 1382 1st ave new york ny 10021 new york , campagnola restaurant 1382 1st ave, new york, ny 10021 new york , campagnola restaurant upper east side new york. Yup, you know how that joke ends. The round tables are covered in white tablecloths and salmon pink napkins. It is lightly breaded and crispy, with a bit of a lemony twang. Normally Im not one to believe in romantic clichs like everything happens for a reason or something as capricious as fate. ", "A rotating menu of craft beers with a friendly staff. We attended for our anniversary and we're nicely greeted by the hostess with anniversary wishes. After ordering, we nibbled the complimentary plate of olives, chunks of hard, crumbly-textured cheese, sliced salumi and bread while sipping our wine. New York, NY 10021 Download Foursquare for your smart phone and start exploring the world around you!

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