Its a combination of cheesecake and popsicles (ice pops). Dip the popsicle stick into the chocolate and then into the frozen cheesecake. Required fields are marked *. Place the cheesecake on a plate, cookie sheet, or even back on the cutting board and garnish with sprinkles. Meanwhile, in 2-quart saucepan, melt chocolate chips and shortening over medium-low heat, stirring frequently, until smooth. You could also try using milk chocolate, dark chocolate, or even peanut butter chips in place of the white chocolate. I prefer using a cup because it is easier to dip the cheesecake vertically for a smooth appearance when you remove it from the almond bark. Like me on Facebook to never miss a new update! Theyre easy to make, healthy, vegan and a perfect small snack or dessert! In a microwave, melt chocolate and shortening; stir until smooth. Change the sprinkles for any holiday. -Van, Please make anyAmazon purchases using my affiliate link, Amazon sends me a small commission at no additional cost to you, but it helps cover the costs of running my site. Click here to see the video of how I made it. Seal the lid and switch the knob to Sealing. Be sure to click on the accessories list below to get the most out of your Instant Pot. It's free! In a small microwave-safe bowl, melt the white chocolate chips for 20 seconds. Super fun mermaid cheesecake on a stick. Remove cheesecake from pan by lifting foil. I think these blueberry cheesecake squares are so cute! In small bowl, mix wafer crumbs and butter. This is where I share all my family-tested recipes! I hope you find something that you enjoy making on here. Line a baking sheet with parchment paper and set it aside. Pin it to your favorite Pinterest board. The service requires full cookie support in order to view this website. Yes, you can freeze these for up to 3 months. And you dont need forks or plates when you serve cheesecake on sticks, so it saves dishes too! Add Cup of Sweetened Condensed Milk to the bowl of cream cheese. You will be redirected once the validation is complete. To prepare for dipping after the individual servings are ready, line an 8 inch square pan or baking sheet with wax paper which will be used as a surface on which each piece is placed after it is dipped in chocolate. Holding one cheesecake stick over the bowl of melted chocolate, use a spoon to smooth 2 Tablespoons of white chocolate all over the cheesecake. Pipe melted coating over trees to look like garland. If you love this recipe please give it 5 stars! These would be perfect for a St. Patrick's Day treat! Press in bottom of foil-lined pan. Surprise guests with a fun holiday treatdipped cheesecake wedges you can eat without a fork. Fill a large bowl with hot water from the sink. Design Hotel NEO KVL by TASIGO in Oisterwijk, Recipe Green Shakshuka - Anne Travel Foodie, Makkelijke rabarber-vanilletaart - Anne Travel Foodie, Baked Feta with Orzo - Anne Travel Foodie, Vegetarische en vegan opties bij Gourmet Market Central Station in Tilburg - Anne Travel Foodie. The topping choices are limitless, I used chopped nuts, Golden Oreos, freeze dried strawberries and various sprinkles. Drizzle three other slices with some of the chocolate.Cut three strawberries in slices and decorate three cheesecake slices with them. Note: if the white chocolate chips are not coating the cheesecakes evenly, you can stir in 1-2 teaspoons coconut oil or shortening to loosen it up. Small cheesecake baking pans are also available in some large stores with houseware departments. Carefully place the the cheesecake pan on top of the trivet or use an Instant Pot Silicone Sling (purchase here) If you have a separate sealing ring you use for desserts, place that one on the lid. Save my name, email, and website in this browser for the next time I comment. Seal any gaps by drizzling with melted chocolate, reheating chocolate if necessary. In a large bowl, beat cream cheese and sugar until smooth. If you want to get really creative, you could even add food coloring to the melted chocolate to make it any color you want! The form you have selected does not exist. Cut it in 12 slices and put a popsicle stick in each slice. As an Amazon Associate, I earn from qualifying purchases. Beat in sour cream, eggnog, cornstarch and vanilla. Place the cheesecakes in the refrigerator for an hour to allow the candy melts and decorations before serving. Place one piece of foil on top and seal tightly, then another piece of foil the bottom that wraps up towards the top ~ the entire pan should be covered ~ this helps prevent steam getting on your cheesecake. Once the timer is up and you hear the beep, wait an additional 15 minutes while the pot releases the pressure naturally. This silicone sling makes is very easy to lift out the cheesecake pan (purchase here). This process is automatic. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. The sky's the limit when it comes to decorating these cheesecake sticks. Sprinkle a tablespoon of nuts or chips over the melted chocolate and then place the finished cheesecake the wax paper. If desired, chocolate chips can be used for the dipping chocolate. Store them in an airtight container in the freezer. Stir and reheat as needed. If there is no jiggle in the very center, the cheesecake is most likely overcooked (overcooked cheesecakes are eggy and grainy instead of creamy), use 5-10 minutes less cooking time next time. To make this, you will need to make sure that your cheesecake is thoroughly frozen, and you must work quickly. Ingredients (serves 12):1 frozen cheesecake (store bought, or make one yourself that you freeze)12 popsicle sticks100 grams strawberries180 grams chocolate90 grams coconut oil. Let the cheesecake thaw a little bit. Besides all these nutritional benefits;, Your email address will not be published. Deck your dessert table with creamy cheesecake triangles covered with a rich chocolate coating. Cool 1 hour longer. Place springform pan in a larger baking pan; add 1 in. Next, you can cut a small hole at the tip of the piping bag and drizzle it over the hardened chocolate. Keep up to date with recipes by following me on: Thank you for the continued support. Maria Morelli, Kelowna, British Columbia, Peppermint Cheesecake on a Stick Recipe photo by Taste of Home. The pans most often contain 12 individual round baking compartments, similar to a muffin pan. Cheesecake is already one of the best desserts you can have, but have you tried Frozen Cheesecake yet? Decorate with melted candy coating as desired. Remove from heat and let cool to room temperature. Pour over crust. There currently aren't any reviews or comments for this recipe. Bake 30 to 40 minutes or until edges are set (center will be soft but will set when cool). Not to mention, it's super easy to make and requires no baking! Place cheesecake on a cutting board and cut into 6 even slices. Another solution is to bake a round, 8 inch square or rectangular cheesecake and cut individual servings 1 inch square out of the larger cheesecake. The cheesecake sticks can be stored in an airtight container in the fridge for up to 5 days or in the freezer for up to 3 months. Follow along and join me on our baking adventure. Dip a slice of the frozen cheesecake into the chocolate shell, let the excess drip off for a few seconds. springform pan on a double thickness of heavy-duty foil (about 18 in. Place a greased 9-in. Add 2 Large Eggs and 2 Teaspoons of Vanilla Paste or Extract (if you use Nielsen-Massey Vanilla Bean Paste you get the lovely specks of vanilla bean in the cheesecake). In a small microwave-safe bowl, melt the white chocolate chips for 20 seconds. www.savoryonline.com is using a security service for protection against online attacks. You can now save recipes. It's free! If you use your Instant Pot on the counter under your cabinets, this is an awesome accessory that diverts the steam downward and away from your cabinets (purchase here). Follow this page for wonderful eclectic recipes ranging from Asian cuisine, Trader Joes & Instant Pot recipes to baking inspiration. Check out my Instagram account for new pictures every day! *This site has no affiliation with Trader Joes. Learn how your comment data is processed. Don't forget to save this to your favorite social media account! Mash the remaining strawberries and top three slices with them. Yes, you can use any flavor of cheesecake that you like! Heat oven to 300F. Carefully remove the cheesecake from the Instant Pot. Cut each piece into 7 triangles, working with 1 long piece at a time (keep corner pieces for snacking). All Images & Recipes 2017-2022 Food is a Four Letter Word. There are several ways to make and prepare the cheesecakes for dipping: The easiest is to buy the pre-cut individual servings. Sweet treats that are easy to prepare and fun to serve for all types of celebrations. Actual dietary information can vary based on ingredients and portion sizes. Enjoy! Next, you can cut a small hole at the tip of the piping bag and drizzle it over the hardened chocolate. Immediately add sprinkles. (If the shell isn't hardening, transfer to the freezer for 5 to 10 minutes. Perfect for birthdays, baby, and bridal showers. This should be accomplished before the chocolate hardens. I love any comments or questions, please feel free to leave them below. Add eggs; beat on low speed just until blended. Remove springform pan from water bath. Decorate with your favorite sprinkles. Please enable cookies on your browser and try again. Place the cheesecakes in the refrigerator for an hour to allow the candy melts to set on the cheesecake, before serving. And somehow its also very popular in Germany as I saw many German bloggers writing about this Ksekuchen am stiel. Expert Tip: If you don't have white chocolate chips on hand, you can use white candy melts instead. This will require approximately 12 inches of ribbon to tie around the stick inserted into the cheesecake and to make a bow. It's vegan, gluten free, raw, refined sugar free and paleo. If the pin hasnt dropped on its own after 15 minutes, switch the knob to Venting and when the pin drops open your lid. Continue to read how I made my Cheesecake on a stick. Unwrap the foil, the pan willstill be hot so use mitts or kitchen tongs the cheesecake should be pretty solid on the outer edge and just slightly jiggly in the center. Please enable JavaScript on your browser and try again. www.savoryonline.com is using a security service for protection against online attacks. Have your sprinkles and toppings ready on plates and place a large piece of parchment paper on your table or counter so theres a place to rest the dipped slices. Stir until melted, then stir in coconut oil. For a fun and festive twist, try using green candy melts and adding green sprinkles. The great thing is that you can just, There are many ways to make a healthy cheesecake, on this website alone you can already find different versions. Insert a popsicle stick and transfer to a parchment-lined baking sheet. Insert sticks into bottoms of triangles. Im Van, the creator and recipe developer for FOOD is a Four Letter Word. Get creative and have fun with it! Let sit 5 minutes until chocolate shell hardens and serve. Cover; freeze 2 hours. Did you already hear about the new food trend Cheesecake on a stick? Look no further than this. Repeat with all cheesecake slices. You may be able to find more information about this and similar content at piano.io. Dip the cheesecake down into the melted chocolate, and then shake off any extra chocolate. We've made these with strawberry and chocolate cheesecake before and they were both delicious. 1 piece: 951 calories, 64g fat (37g saturated fat), 138mg cholesterol, 356mg sodium, 61g carbohydrate (48g sugars, 2g fiber), 12g protein. Remove rim from pan. Immediately add sprinkles. Add colored candy melts into piping bags and microwave the bags in 30-second increments. Keep the cheesecake frozen if possible or insert only a few for the first dipping. Shake the bottle very well and pour it into a cup that has an opening wide enough to fit the cheesecake slice. Add coconut oil or shortening if the chocolate is not as smooth as you'd like after melting. On this page Im telling you more about how to make Cheesecake on a stick. Place crust side down on waxed paper. Place almond bark in a 2 cup capacity glass measuring cup or microwave-safe bowl. Make sure theres still 1 Cups of water in the pot, recover the pan and cook for another 5 mins on High Pressure and 5 minute natural pressure release (repeat if necessary). document.getElementById( "ak_js" ).setAttribute( "value", ( new Date() ).getTime() ); Hi everyone! This recipe for cheesecake pops makes a quick and fancy dessert for a party, bridal shower, baby shower, or just about any special occasion you can think of. Follow my Facebook & Instagram below to get updates when I post a new recipe. Your email address will not be published. You can review my privacy policy and disclosure for more information. Cut the cheesecake into 8-12 even slices, wipe down your knife before each slice. As an Amazon Associate I earn from qualifying purchases. Meanwhile, cover 1 large cookie sheet with waxed paper. The kids can get into the kitchen and have a blast making their own cheesecake sticks. They're perfect for any occasion! Freeze 30 minutes. We chose to leave the wide end bare, but you can cover up that side, too. Dip each cheesecake slice halfway in chocolate shell and add sprinkles immediately. Set the Instant Pot for High Pressure / Manual for 45 minutes. The sticks for insertion into the cheesecake slices can be any type of food stick available such as wooden skewers, popsicle sticks, lollipop sticks, or craft sticks. Its so amazing, the texture is still creamy but theres more of a bite since its frozen. I think Instagram is a great medium to stay up-to-date about the latest food trends. Place the covered cheesecake pops onto the parchment paper to let the chocolate set. of hot water to larger pan. To make this recipe quick and easy, you can use store-bought cheesecake and easily assemble it in about five minutes. Use knife or spatula to spread chocolate around stick entrance. Refrigerate overnight, covering when completely cooled. plain cheesecake defrosted homemade or store-bought, white chocolate chips, white candy melts will work. Place on a waxed paper-lined baking pan.
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